Research & Innovation
![](https://dev.futurefoodsystems.com.au/wp-content/uploads/2019/10/Satish-Nair.jpeg)
Satish Nair
Chief Operating Officer
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Anthony Battaglia
General Manager, FFS
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Prof. Cordelia Selomulya
Research & Commercialisation Director
P3-010 Spray-drying Mg for nutraceuticals; P3-011 Improving plant-based food; P3-016 Understanding the 'art' of grain drying; P3-022 Ultrasonic-assisted Maillard conjugation; P3-023 Oil-based extract flavourings
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Prof. Douglas Baker
Research Program 1: Program Lead
P1-001 Global best practice in urban agrifood design and planning; P1-016 Urban Food Planning
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Dist. Prof. David Tissue
Research Program 2: Program Lead
P3-014 Food Technology Facility
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Prof. Jeremy Nicholson
Research Program 3: Program Lead
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Prof. Brian Sindel
Education Director
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Dr Mark Limb
Research Program 1: Deputy Lead
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David Doepel
Research Program 3: Deputy Lead
P3-014 Food Technology Facility
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Dr Ruey-Leng Loo
Research Program 3: Senior Researcher
P3-006 Bioactive components value-add to Australian artichokes; P3-008 Analytical assessment of food quality systems
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Merran White
Communications Manager
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Dr Maria Veronica Chandra-Hioe
Research Program Manager
P3-001 Primary regulatory control; P3-002 Product design challenges
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Luke McQuillan
Engagement Manager
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William Ngo
Digital Content Manager
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